Become a Chow Down For Vets Restaurant Sponsor

This Veterans Day YOU have the power to transform lives in our community!

Veterans and Their Families Need YOU
Serving in the military leaves many Veterans with life-altering mental health issues and physical disabilities. But did you know half of post-9/11 Veterans are not receiving the critical health care they need?
With YOUR SUPPORT this Veterans Day, the Returning Veterans Project can provide free mental and physical health services to Veterans, Service Members, and their Families throughout Oregon and Southwest Washington.
Businesses like yours can ensure local Veterans receive the care they desperately need and greatly deserve!

Donate A Portion of Your Proceeds this Veterans Day
When you donate on Veterans Day, you improve – and even save – the lives of those who sacrificed their health in service to our country.
Your donation goes straight back to your local community, giving hope to those who aren’t receiving the high-quality health services they need to heal.
The benefits of sponsorship are huge! People in your community will:
- Know you support Veterans, Service Members, and Military Families
- Remember your restaurant long after Veterans Day
- Recognize your brand
- Appreciate you as a community partner and asset
By donating a portion of your Veterans Day sales, YOU ensure members of our Veterans and Military community can access mental and physical health services that are free, confidential, timely, without stigma, easy to access, and from their provider of choice.
Can we rely on you to join us in giving Veterans and their Families the care they need?
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Level Benefits |
Premier
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Partner
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Supporter and Ambassador
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Listed as sponsor wherever sponsors are collectively recognized (including RVP website) |
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Promoted on social media from October 15 to November 11 (Facebook, Instagram, and LinkedIn) |
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Published (with logo and URL) in our thank you email to other supporters after the event |
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Engaged on social media after the event |
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Questions? Contact Sally Oakes at .(JavaScript must be enabled to view this email address) or 503-954-2259.